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"What we do for ourselves dies with us, what we do for others is immortal."
- Albert Pike

Dinner - Back

Karina's Ristorante Italiano
1520 Passyunk Ave.
Philadelphia, Pennsylvania

phone: 215-218-0455 fax: 215-218-0460

Printable Menu (pdf)

Hours: Mon. to Thurs. 5pm-10pm Fri.&Sat. 4pm-11pm Sun. 4pm-9pm

Appetizers,

:: Antipaste De La Casa - An assortment of traditional appetizers	$10.00
:: Cozze - Mussels in garlic wine sauce (red or white)	$7.00
:: Fungi E Gamberi - Sauteed mushrooms,radicchio and baby shrimp with fresh herbs	$8.00
:: Bolitas De Mozzarela - Rolled mozzarella and prosciutto with anchovies and porcini mushrooms sauce	$8.00
:: Antipaste Riviero - Shrimp,mussels,clams and squid in a garlic wine sauce (red or white)	$10.00

Insalate

:: Ensalada Del Cesar - Crisp romaine leyyuce in a trditional ceasar dressing and croutons	$7.00
:: Insalata Dello Chef - Arugula shaved parmesan and sliced artichokes in a lemon dressing	$8.00

Carpacci

:: Carpaccio Di Tonno Con Anice - Fresh tuna seasoned with anice fennel and lemon	$10.00
:: carpaccio Di Manzo - Thinly sliced filet mignon cured with lemon capers and onions	$10.00

Pasta

:: Penne Caruso - Pencil shaped pasta with pachetta bacon,fresh peas in a pink sauce	$14.00
:: Farfelle Del Marinaio - Bow tie pasta with crabmeat,shrimp,pesto and tomato sauce	$16.00
:: Malfato Alla Coatro Formachos - Dumpling of spinach and ricotta cheese with melted gorgonzola,fontina & parmesan cheese	$13.00
:: Spaghetti Fruti Di Mare - Spaghetti pasta with seafood in a red or white sauce	$18.00
:: Gnochi Di Patate Con Salcicia Radicchio E Fungi - Dumpling of potatoes with sausage mushrooms and radcchio in a light brown sauce	$14.00
:: Tagliolini Neri Con Salmone - Homemade black tagliolini with fresh salmon,crab meat in a light brandy,tomato cream sauce	$16.00
:: Fetuchine Alla Pecora - Homemade fetuchine in a lamb ragu	$14.00
:: Cabatteli Alla Porcini - Homemade cabtteli pasta with chicken,porcini mushrooms,fresh peas in a light cream sauce	$14.00
:: Risotto E Gamberi - Arborio rice with shrimp,prawns,artichokes in an extra virgin olive oil,garlic,wine sauce	$18.00

Vitello

:: Vitello Alla Karinas - Veal medallions with prosciutto sundried tomatoes in a brandy and brown gravy sauce	$18.00
:: Churasco De Ternera - Breaded veal cutlet served with tomatoes,onions,baby greens in a lemon vinagret	$17.00
:: Vitello E Gamberi - Veal medallions sauteed with shrimp,artichokes,mushrooms in a garlic white wine sauce	$21.00

Pollami

:: Pollo Involtini - Chicken breast stuffed with prosciutto,fontina cheese,spinach in a porccini mushrooms and marsala wine sauce	$16.00
:: Pollo Pomodoro - Breaded chicken cutlet with a rich tomato sauce and mozzarella cheese	$14.00
:: Pollo Olla Griglia - Grilled chicken breast top with red onion,tomatoes,basil in extra virgin olive oil	$14.00

Pesce

Dolci Dulce

:: Torta Di Rictta - Ricotta cheese cake	$6.00
:: Tiramisu - Home made traditional italian dessert	$6.00
:: Pera Al Vino Rojo - Pears poached in red wine	$6.00
:: Musse Di Cioccolata - Chocolate mousse	$6.00
:: Dolci Del Giorno - Daily special of our pastry chef	$6.00

Cafes

:: Cappuccino - Regular or decaffeinated	$3.00
:: Expresso	$2.50
:: Coffe or Tea - regular or decaffeinated	$1.50
:: Soda	$1.50
:: Mineral Water	$4.00

Karina's Ristorante is located between Tasker & Dickinson street. Chef of the cuisine Pedro Beltrano. Karina's is a great place if you want to eat really good italian food. We are a B.Y.O.B restaurant.

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