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"What we do for ourselves dies with us, what we do for others is immortal."
- Albert Pike

Sushi & Thai - Back

Red Ginger (Sushi and Thai Restaurant)
22984 Ventura Blvd.
Woodland Hills, California

phone: 818-591-8055 fax: 818-591-8044

Printable Menu (pdf)

Hours: M-TH 11:30am - 9pm,/ Fri 11:30am - 10:30pm,/ Sat 12pm - 10:30pm,/ Sun 12pm - 9pm

Appetizers - Japanese

:: EDAMAME - Soy Bean	$3
:: SHISHITO - Japanese Pepper	$5
:: KUMAMOTO - Oyster	$6
:: VEGETABLE TEMPURA	$6
:: MIXED TEMPURA	$8
:: SHRIMP TEMPURA	$8
:: CHAWAMUSHI - Steamed Egg Custard	$6
:: BAKED GREEN MUSSEL	$6
:: STEAMED ASARI CLAMS	$6
:: SALMON KAMA - Salmon Collar	$8
:: SABA - Baked Mackerel	$8
:: SOFT SHELL CRAB	$8
:: HAMACHI KAMA - Yellowtail Collar	M/P
:: DYNAMITE	$9
:: BLACK COD SAIKYO YAKI - Baked with Saikyo Miso	$12
:: ANKIMO - Monk Fish Liver	$10

Special Sashimi and Combo

:: TAI SPECIAL (Red Snapper) - Japanese citrus pepper	$12
:: ALBACORE SPECIAL - Ginger, garlic, scallion, ponzu oil	$12
:: HAMACHI SPECIAL (Yellowtail) - Serrano pepper, garlic dai dai sauce	$12
:: MAGURO SPECIAL (Tuna) - Spicy radish, scallion ponzu	$12
:: TAKO USU-ZUKURI (octopus) - Thinly sliced-style	$12
:: TORO (Finest Part of Blue Fin Tuna) - Fresh wasabi, tamari soy	M/P
:: AJI USU-ZUKURI (Spanish Mackerel) - Thinly sliced-style	$16
:: MIRUGAI USU-ZUKURI (Jumbo Clam) - Thinly sliced-style	$18
:: HIRAME USU-ZUKURI (Fluke / Halibut) - Thinly sliced-style	$25
:: SUSHI COMBO - 7 pc. sushi & spicy tuna roll served w/ soup & salad (soup not for take out)	$15
:: SASHIMI COMBO - 12 pcs. served w/ soup & salad ( soup not for take out)	$18
:: SUSHI & SASHIMI COMBO - 3 pcs sushi & 5 pcs sashimi served w/soup & salad (soup not for take out)	$16

Appetizers - Thai

:: VEGETARIAN SPRING ROLLS - Crispy-fried spring roll stuffed with veggies	$6
:: FRIED WONTON - Crispy crunchy favorite with a special blend of chicken and shrimp served with plum sauce	$6
:: SATAY - Tender strips of chicken breast or pork marinated with spices, served with cucumber and peanut sauce	$7
:: POT STICKER - Delicate Thai version of classic pork pot sticker	$7
:: BAG OF GOLD - Delicately fried parcels fried stuffed with chicken and shrimp, shitake mushroom and water chestnut	$7
:: SUPER WILD SHRIMP - Lightly cook shrimp marinate in a super hot fresh chili and garlic	$10
:: NIBBLE PLATTER - Sampler of your favorite appetizers Veggie spring roll, chicken satay, pork satay, fried wonton, and Bag of gold	$15

Soups - Japanese

:: TOFU MISO SOUP	$2
:: SHITAKE MISO SOUP	$3
:: ASARI MISO SOUP	$4

Soups - Thai

:: TOFU SOUP - Solf Tofu and Mixed vegetables in a delicious broth	$8
:: TOM KAH GAI - Thailand’s famous chicken coconut soup with mushroom flavor lemongrass, lime juice, and chili	$9
:: TOM YUM GHOONG - This clear lemon grass soup with shrimp and mushroom has spice to jump-start your day or light	$11
:: PO TAK - Thailand’s most famous spicy hot and sour soup with assorted seafood	$13

Salad - Japanese

:: SUNOMONO - Cucumber	$5
:: KAISO SALAD - Fresh Seaweed	$6
:: SALMON SKIN SALAD	$8
:: SEARED MAGURO SALAD	$10
:: SPICY TUNA SALAD	$10
:: SEARED ALBACORE SALAD	$10
:: UNAGI SALAD	$10
:: SASHIMI SALAD	$16

Salad - Thai

:: HOUSE SALAD - Fresh mixed salad served with ginger or peanut dressing	$5
:: PAPAYA SALAD - Shredded green papaya with shrimp and peanut topped with spicy garlic dressing	$9
:: LARB GAI - Classic spicy ground chicken salad, flavored with roasted rice powder, fresh lime dressing, red onion, cilantro, and mint leave	$10
:: BEEF SALAD - Classic Thai salad slices of beef with tomato, onion, cucumber in a zippy lime juice based dressing	$10

Main Course

:: THAI SPICY BASIL - Traditional Thai spicy ground chicken stir-fried with garlic, chili, and crispy basil	$10
:: GINGER WITH CHICKEN - Stir fried chicken with ginger, mushroom, bell pepper and onion	$10
:: THREE FLAVOR CHICKEN - Deep fried chicken served with a dazzling sauce, spicy, sweet and sour	$10
:: SHANGHAI GREENS - Stir fried chicken and baby Bok Choy with mushroom create a flavorful favorite	$10
:: FRESH GARLIC & BLACK PEPPER - Mince garlic flavors tender slices pork and steamed broccoli	$10
:: CASHEW NUT CHICKEN (Thai Style) - This’s Thai famous dished of sliced chicken, onion, bell and roasted chili	$10
:: CHOO CHEE SALMON - Grilled salmon topped with delicious choo chee red curry sauce	$16
:: BUDDHA' S FEAST - Mixes young vegetable, mushroom, fresh greens of season. Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10
:: EGGPLANT LOVER - Stir fried Japanese eggplant with Thai spicy black bean sauce. Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10
:: SPICY STRING BEANS - Wok fried fresh string beans and sweet onion in spicy chilli sauce. Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10

Curries

:: GREEN CURRY - Classic light green curry, green beans, bamboo shoots, basil & bell pepper in coconut milk	$11
:: YELLOW CURRY - Hearty curry from yellow Thai chilis with potato, onion, carrot	$11
:: RED CURRY - Tasty red curry, green beans, bamboo shoots, basil & bell pepper in coconut milk	$11
:: PINEAPPLE CURRY - Red curry with a hint of island sweetness, chopped pineapple in coconut milk	$11
:: PANANG CURRY - A delectably smooth red peanuts curry flavored with lime leave	$11
:: JUNGLE CURRY - Variety of vegetables with red curry cooked without coconut milk	$11

Noodles

:: RAD NAH NOODLE - Thai mixture of sauces served over wide rice noodles with broccoli Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10
:: AUTHENTIC PAD THAI - Thin rice noodle served with ground peanut, bean sprout and green onion Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10
:: DRUNKEN NOODLE - Thai spicy rice noodle with tomato, bell pepper and sweet basil Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10
:: PAD SEE-EW - Rice noodles glazed with egg topped with veggie flavored with Thai sweet soy sauce Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10
:: PAD WOON SEN - Stir fried glass noodles with egg & mixed vegetables Choice of chicken, pork, beef, veggie, or tofu (shrimp add $3 more)	$10

Red Ginger Signature Dishes

:: ROYAL DUCK CURRY - One of the Best in the world, pine apple, bell pepper, cherry tomato in red curry sauce	$13
:: GARLIC SEAFOOD - Mince fresh garlic & black pepper flavors medley of shrimp, scallop, calamari, green mussel and steamed brocoli	$16
:: CALL ME GINGER SALMON - Pan fried fillet of Salmon, fresh ginger, bell pepper and black bean sauce	$16
:: SPICE CRISPY DUCK - Served with steamed buns and cinnamon plum sauce. (no steamed rice)	$18
:: GULF OF SIAM - Shrimp, scallop, calamari, and green mussel in spicy red curry	$18

Rice

:: CRAB FRIED RICE - Fried rice with snow crab & egg	$13
:: PINEAPPLE FRIED RICE - Yummy chunks of pineapple with chicken and shrimp	$13
:: RED GINGER FRIED RICE - Fried rice with egg Choice of: chicken, pork, beef, veggie or tofu / shrimp	$10 / 13
:: SPICY FRIED RICE - Fried rice with garlic, chili, onion, bell pepper and basil. Choice of: chicken, pork, beef, veggie or tofu / shrimp	$10 / 13
:: GARLIC RICE - A must to try!!	$4
:: STEAMED RICE - Finest imported sweet jasmine rice	small $1.50 / large $2.50
:: BROWN RICE	small $2.00 / large $3.50

Dessert

:: HOMEMADE COCONUT ICE CREAM - Ice cream is the perfect refreshing finish to your meal	$4
:: GREEN TEA ICE CREAM	$4
:: MOCHI ICE CREAM	$5
:: CRISPY FRIED ICE CREAM - Choice of vanilla or green tea ice cream	$6
:: FRIED BANANA - Southeast Asian favorite, served with chocolate sauce	$6

Beverages

:: HOT TEA	$2
:: SODA - Coke, Diet Coke, Sprite	$2
:: THAI ICED TEA	$3
:: THAI ICED COFFEE	$3
:: ICED TEA - Regular flavor or green tea	$3
:: LEMONADE	$3
:: PERRIER - 330 ml	$3
:: PANNA - Sodium free natural spring water, Italy 500 ml	$4

Beer and Wine

:: KIRIN LIGHT	$4
:: SINGHA	small $4 / large $7.50
:: SAPPORO	small $4 / large $7.50
:: PLUM WINE - Hakutsuru	glass $5........bottle $16
:: CHARDONNAY - Blackstone	glass $7........bottle $25
:: MERLOT - Blackstone	glass $7........bottle $25
:: CABERNET SAUVIGNON - Blackstone	glass $7........bottle $25

Sakes

:: HOT SAKE	small $4 / large $7
:: HOUSE COLD SAKE - Dry	Glass $5
:: NIGORI - Unfiltered,sweet,milky sake	$10
:: HAKUTSURU DRAFT SAKE - Characterized by its light, fresh and smooth taste. Slightly dry	$10
:: KIKUSUI - Junmai Ginjo	$15
:: HAKUTSURU - Superior junmai ginjo	$15

Soju Martini

:: MOJITO	$8
:: BLUE KAMAKAZI	$8
:: RED GINGER COSMO	$8
:: SAKETINI	$8
:: LYCHEE TINI	$8
:: SOUR GRANNY SMITH	$8
:: LEMON DROP	$8
:: POM MARTINI - with pomegranate juice	$8

RED GINGER

Fine Sushi and Thai Restaurant

Live Music: wed, thur and sun.

At Red Ginger there is something for everybody!
And when I say everybody I mean two types of fabulous cuisines!
We have an extensive Thai menu that offers an array of mouth-watering dishes, as well as a Japanese menu for those looking for something a little different.
In any case we can make just about anybody happy with our outstanding menu.
We are a new location, with a new idea that is sure to satisfy those taste buds. Located on Ventura Blvd in Woodland Hills (between Fallbrook & Woodlake) we are easy to get to no matter where you are. We'll see you soon!

Join our E-club for special offers and promotions. (sake tasting, $1 each sake for b-day, etc.)

email: RedGingerTS@hotmail.com
Menus subject to change without further notice

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